Came from Seamless?

You’re in
the right place.

The best baleadas in Everett, cooked to order at 1530 N Broadway—and when you order straight from us, the price is the same one you’d pay standing at the counter.

Order direct Call (425) 252-1487

Freshly made Bold flavors Three cultures One grill

Thank you for looking

Glad you found us.

We’re glad the search brought you here. If baleadas are what you’re after, you’re in exactly the right place—and ordering direct keeps the kitchen whole.

Tresol Latin Grill is a small kitchen in Everett cooking Honduran, Salvadoran and Mexican food to order—pupusas, baleadas, carne asada, tacos, tortas and a good deal more. If you were hunting for the best baleadas in town, this is the right door.

Order direct and you’ll get the most delicious baleadas you’ll ever taste, at the same price we charge in the dining room.

See the menu

A toasted roll stacked with saucy shredded chicken, lettuce, tomato, cucumber and radish, served with a cup of sauce.

How it works

Where the
money goes.

None of this is a secret—the platforms publish their restaurant rates. It is just rarely put next to what you pay at checkout.

Seamless started life as a way for New York office workers to order lunch without picking up a phone, and it kept its own name and following after merging with Grubhub in 2013.

Underneath, though, it is Grubhub—the same listings, the same couriers, the same rate card for restaurants. Two front doors, one set of commissions.

Operated by: Grubhub Inc.Seamless and Grubhub merged in 2013 and share the same platform.
Restaurant commission: around 15–30%On delivery orders, depending on the plan.
You also pay: Service + delivery feesSet at checkout, on top of the menu price.

Side by side

Seamless vs direct.

Ordering through Seamless

What the platform takes

up to ~48%

of the value of your order, counting both sides of the transaction.

Commission from the restaurant around 15–30% Seamless runs on Grubhub’s platform, so a restaurant listed on Seamless is on Grubhub’s rate card: a tiered marketing commission, a delivery commission on top if Grubhub’s couriers deliver, and card processing billed separately.

Card processing ~3% + flat fee Billed to the restaurant separately, on top of commission.

Service fee you pay ~10–15% A percentage of your subtotal, before the delivery fee, any small-order fee, taxes and the tip.

Ordering direct from us

What we take

A small service fee

and nothing else. No commission comes out of the kitchen’s side at all.

Commission from the restaurant none Which is exactly why our online menu prices match the prices on the counter.

Card processing covered Not passed on to you as a separate line.

Service fee you pay small, flat Shown before you pay. That is the whole list.

Keep it in Everett

A commission is money that leaves town. When you order direct, what you spend stays with the people who cooked your food, bought the ingredients and pay rent on N Broadway—and the menu price stays where we set it.

Order direct

About these figures. Restaurant commission rates are taken from the operator’s own published pricing, checked on 12 November 2026: Grubhub for Restaurants. Rates depend on the plan a restaurant is on and vary by market, so treat them as the published range rather than a single number. Customer-side service and delivery fees are set by the platform at checkout and change with order size, distance and demand.

No affiliation. Seamless is a trademark of Grubhub Inc.. Tresol Latin Grill is not affiliated with, endorsed by or sponsored by Grubhub Inc.. Seamless is named here only to describe and compare how ordering through a delivery marketplace differs from ordering direct from us.

Came from somewhere else?

Same food. Better deal.

Order straight from the kitchen and we both come out ahead.